√ Lemonada - Indonesian Food Rrecipe

Lemonada

Lemonada

Lemonada is Lebanese lemonade. This lemonade is originally made of orange blossom water, but in this recipe I replaced it with rose water {followed the original recipe} & it was refreshing. The original recipe suggested we could add either water or soda to make this drink. I went ahead adding soda to make it bubblier than water. 

Lemonada
Adapted from here.
Prep Time-10mins | Serve-4people
Ingredients 
4Cans of plain soda 
1/2Cup lemon juice
4Tbs sugar { For sweeter version add another 1Tbs sugar}
2Tsp rose water / orange blossom water 
1/2Tsp salt {optional}
Few mint leaves 
Lemon pieces for garnish
Ice cubes 
Directions
- In a big jug add lemon juice, salt,  sugar & rose water. 
- Crush mint leaves with your hand & add them to the drink. 
- Mix a little to dissolve sugar completely. 
- Add ice cubes to the jar & next the soda. 
- Serves it with few lemon pieces in it & enjoy this dink.
Note
- You can adjust the sugar as you need. 
- I like salt in soda, just skip it if you don't like.
Lemonada
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